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KONPIRA No.1

KonpiraNo1-1

 

KONPIRA No.1

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A fully automatic model developed for mass production, while retaining all the functions of the SANUKI No.1 model. Just set the dough in place, and the machine will take care of the rest automatically and cut the noodles.

Features

● Wavy roller part:
・Pressing is reproduced by machine. The wavy rollers provide the same effect as pressing with the feet using optimum pressure.
・Rubber rollers apply just the right amount of pressure, reproducing the amount of pressure applied when noodles are made by hand.

● Flat roller part:
・Finish rolling is reproduced by machine. Like handmade noodles, it rolls the dough lengthwise and widthwise into a square shape, not only in one direction.
・Rubber rollers apply just the right amount of pressure, similar to the amount of pressure applied when noodles are made by hand.

● Cutter part:
・The knife-sawing effect is reproduced by machine. The blade cuts the dough by sliding through it, rather than by pushing downward like other companies’ products. This results in high quality noodles with sharp corners.

Types of noodles that can be made

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Udon

ramen-2

Ramen

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Pasta

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Soba

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Gyoza Dumplings

Main features

Noodle-making capacit

200-300, 700-1,500 servings/hour (KONPIRA No. 1 only)

Water content

40%~65% (※1)

Finished roll

Handmade style; lengthwise/widthwise rolling

Noodle cutting

Knife-cutting

 

Note 1: Servings vary depending on the type of noodle.

Product specifications

Model Mixer Dough ball making machine(※1) External dimensions (WxDxH) Weight (kg) Power consumption (W)
KONPIRA No.1 Selected separately Selected separately 2230×1050×1545 870
Voltage (V) Frequency (Hz)
3Φ200 50/60

 

Note 1: Each machine can be supplied individually.

We have a wide range of knowledge, experience, and equipment related to noodles.

If you have any questions about noodles of all kinds, we are here to help.