Our Products
A machine that makes it easy to perform the “foot-pressing” and “dough ball making” steps that are essential to the handmade noodle production process.
・Dough ball formation is reproduced by machine. Rolling the dough and pressing it into a ball shape makes it possible to produce firm balls of dough with multiple layers.
Udon
Ramen
Pasta
Soba
Water content |
40%~65% (※1) |
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Note 1: Servings vary depending on the type of noodle.
Model | Capacity (kg) | External dimensions (WxDxH) | Weight (kg) | Power consumption (W) | Voltage (V) | Frequency (Hz) |
RP-1P | 1 | 445×340×620 | 40 | 100 | 1Φ100/3Φ200 | 50/60 |
RP-200P | 2 | 560×620×660 | 135 | 290 | 1Φ100/3Φ200 | 50/60 |
RP-300P | 6 | 892×850×1110 | 280 | 600 | 3Φ200 | 50/60 |
Note 1: Each machine can be supplied individually.
We have a wide range of knowledge, experience, and equipment related to noodles.
If you have any questions about noodles of all kinds, we are here to help.