FAQ

This is a noodle-making machine that can faithfully reproduce the noodle-making techniques of a professional who makes noodles by hand. The “handmade” method is a technology that we are particularly proud of.

We can suggest the best kneading machine for you if you let us know the type of noodle or the noodle texture you want to make. Please contact us first.

It will improve the quality of the product. For more information, see “benefits of a vacuum” on the kneading machine page.

You can make ramen, udon, soba, pasta, gyoza dumpling skins, and more, all by using a single noodle-making machine. We are happy to discuss recipes with you.

We have a diverse lineup of products designed for a variety of locations and uses, including tabletop types.

Yes, it is not impossible. However, since the end result will depend largely on the buckwheat flour, we recommend trial production first.

Yes, it can. Gyoza dumplings are perfect as side dishes and takeout items at ramen restaurants. Since the cost percentage is low, we recommend manufacturing them rather than purchasing them.

We can also manufacture special-order compact machines upon request.

Yes, it can. We have received favorable reviews for our technology that allows fresh noodles to be stored for up to 60 days.

Yes, it is. Kneading without a mixer and making noodles without a noodle-making machine inevitably results in inconsistent quality. If you are considering noodles as a business, we recommend introducing a noodle-making machine because it will have an impact on the production volume as well as the quality.

First, we will discuss the size of your business and number of meals to be served, and then make a proposal according to your needs.

You can keep experimenting until you are satisfied. Trial production is possible using a variety of models, rather than just a single model.

There are many advantages to mechanization, such as improved work efficiency, consistent quality, and elimination of labor shortages and issues related to employees’ physical strength. We will propose the best model for the relevant process.

We can help you to develop noodles suitable for online sales. Our machines can help you make the most of your marketing sense.

We can propose raw pasta, but we cannot help you with the sauce.

Noodles can be prepared in a variety of states, including raw, boiled, and steamed.

We will propose the most appropriate model, layout, and necessary equipment depending on your desired type of noodle and production volume. We can also provide guidance on production methods such as long-term storage for manufacturing and sales.